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20, 21 Jan

Intro workshop ayurvedic cooking

Amsterdam, NL

26-29 Jan

Ayurvedic cooking course

Hoorn e.o. , NL

13-17 Feb

Ayurvedic cooking course, English

Amsterdam, NL

18 Feb

Intro workshop ayurvedic cooking

Weesp, NL

27 Feb-2 March

Health & Happiness Holiday

Bakkeveen, NL

6-11 March

Ayurvedic cooking course

Helsinki, Finland

29-31 March

Ayurvedic cooking course

Philipsburg,

St Maarten

2-6 April

Ayurvedic cooking course

Paramaribo, Suriname

8-12 April

Ayurvedic cooking course

Paramaribo, Suriname

13-16 April

Ayurvedic cooking course

Oranjestad, Aruba

10-13 May

Ayurvedic cooking course

Heemstede. NL

15-20 May

Ayurvedic cooking course

Helsinki, Finland

20-24 June

Art of Silence

Lisboa, Portugal

29 June-1 July

Ayurvedic cooking course

Lisboa, Portugal

3 July

Intro workshop ayurvedic cooking

Lisboa, Portugal

27-30 July

Ayurvedic cooking course

Stavanger, Norway

3-5 Aug

Ayurvedic cooking course

Marburg, Germany

9-12 Aug

Ayurvedic cooking course

Dublin, Ireland

17-19 Aug

Ayurvedic cooking course

Amsterdam, NL

24-31 Aug

Health & Happiness Holiday

Bakkeveen, NL

2 Sep

Masterclass ayurvedic cooking

Amersfoort, NL

6-9 Sep

Ayurvedic cooking course

Helsinki. Finland

24-27 Sep

Ayurvedic cooking course

Bridgetown, Barbados

28 Sep-1 Oct

Ayurvedic cooking course

Bridgetown, Barbados

November

Upanayan

Bangalore, India

30 Nov

Ayurveda & Nutrition Lecture

Dubai, UAE

8 Dec

Workshop ayurvedic cooking

Bloemendaal, NL

9 Dec

Workshop ayurvedic cooking

Amersfoort, NL

13-16 Dec

Ayurvedic cooking course

Stavanger, Norway

10-13 Jan

Ayurvedic cooking course

Helsinki, Finland

For bookings and further inquiries contact us at:

info@happyway.nl  or call +31 655 187 143

28-31 Jan

Ayurvedic cooking course

Culemborg, Holland

1-4 Feb

Ayurvedic cooking course

Zutphen, Holland

4-7 Feb

Ayurvedic cooking course

Lisboa, Portugal

18-21 Feb

Ayurvedic cooking course

Den Bosch, Holland

25-28 Feb

Ayurvedic cooking course

Rijswijk, Holland

21-24 Apr

Ayurvedic cooking course

Luxembourg

Tour schedule   History

The wonderful world

of happy cooking

 

Basically, eating with a different awareness will enhance the joy and success we experience in life. It’s adopting a different approach towards the products we buy, cook and eat. Choosing the food that will make us feel light, great and energetic.

 

Our method is based on the vedic knowledge of Ayurveda, which has its roots in ancient India. This knowledge describes the relation between us as human beings and the environment we dwell in and how to create a balanced lifestyle. Ancient or not, it has proven to be very accurate and is even more adequate in this modern demanding era where busy schedules, deadlines and fast food seem to cause us to loose touch with nature.

 

Our goal is to create more awareness towards the food that we eat and the way it affects our state of mind and general health. This is our way to contribute to a healthier and happier society.

 

Connecting to nature, in a healthy and tasty way!

 

 

Testemonials

Read what others say about us.